Ingredients Serves: 12 2 oranges 2 bottles red wine 1 bottle white wine 1 (6cm) piece of fresh root ginger, thinly sliced 3 cinnamon sticks 1/2 teaspoon ground cloves 5 tablespoons demerara sugar, or to taste 4 tablespoons brandy (optional)   Instructions Prep: 10 mins Cook: 1 hr 15 mins  Ready in: 1 hr 25 mins. Use a sharp knife or a vegetable peeler to … Continue reading Bonfire Night Mulled Wine