Ingredients: 2 Bramley apples, peeled and roughly chopped 3tbsp caster sugar or more depending on the apples 4 or 8 good measures of Somerset cider brandy The juice of 2 lemons 1 egg white Ice cubes Method: Put the apples into a saucepan with the sugar and a cup of water, bring to the boil and cook on a low heat for about 6-7 minutes, … Continue reading Bramley Somerset Temperley Sour