Ingredients for Rabbit Curry:  1 rabbit – cut into six pieces 2 tablespoons gram flour – for dusting 3 tablespoons vegetable oil or ghee 1 inch cassia or cinnamon stick 1 teaspoon cumin seeds 4 green cardamom pods 1 bay leaf 2 onions – finely chopped 2 tomatoes – finely chopped 1 green chilli – smashed into a paste 1 tablespoon garam masala 1 tablespoon … Continue reading Rabbit Curry