Mediterranean-Style Lamb Chops

Ingredients: 2 tbsp chopped fresh mint 1 tsp finely chopped fresh rosemary 3 garlic cloves 3 tbsp olive oil 4 lean lamb chops or cutlets 1 aubergine, sliced 4 courgettes, sliced 2 red peppers, cut into large chunks 2 yellow peppers, cut into large chunks 85g/3oz feta cheese, crumbled 250g/9oz cherry tomatoes Method: Using a pestle and mortar or food processor, blend together the mint, … Continue reading Mediterranean-Style Lamb Chops