Gram Flour & Oats Pancakes

BY RUCHIRA GHOSH Ingredients: Gram flour: 2 large scoops Plain white oats: 2 large scoops Salt to taste Cooking oil:2 tbsps per pancake Carom seeds/Bishop’s weed: 1 pinch Onion: 1 medium chopped Green chilli: 1 /2 large chopped Parsley: 2 tbsp chopped Procedure: Combine all of the above ingredients into a smooth batter neither too thick nor too watery. Heat a large griddle, sprinkle oil … Continue reading Gram Flour & Oats Pancakes

Tapioca Pearl Spinach & Oat Patties

BY RUCHIRA GHOSH Ingredients: Tapioca pearls: 1/2cup Boiled potatoes: 1cup Roasted peanuts 2tbsp Parsley: 2tbsp chopped Spinach :  ½ cup chopped Salt to taste Green chilli: 1 or 2 chopped Plain white oats 2tbsp Oil for cooking Method Wash the tapioca pearls and soak them for 6-8 hours. Drain the water, transfer to a large wide bowl. Add boiled potatoes, peanuts, parsley, spinach salt and … Continue reading Tapioca Pearl Spinach & Oat Patties