The Black Rose

Ingredients:
  • 2 oz French Vermouth
  • 1 oz Blackberry Cordial
  • 1 teaspoon Blackberry Syrup
  • Blackberries & Rosemary to garnish
Method:
  • Strain measured ingredients into a short glass over ice.
  • Garnish with blackberries and a sprig of rosemary.
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