- 60ml white rum
- 15ml lime juice
- 30ml cranberry syrup
- Wedge of lime and some sugar to rim glass
- Rosemary sprig and raspberries or cherries for garnish
- Rim martini glass with wedge of lime and dip in sugar.
- Half fill a cocktail shaker with ice.
- Place rum, lime juice and cranberry syrup into cocktail shaker and shake vigorously.
- Strain into prepared martini glass.
- Garnish with sprig of rosemary and raspberries or cherries.