Ingredients:
- 12 parts White Wine, Dry
- 2 1/2 parts Peach Liqueur
- 6 tbsp Lemonade Concentrate
- 1/4 cup Sugar
- Peaches and Grapes
- Garnish with sliced peaches and sprig of mint, if desired.
Method:
- In a large pitcher, combine wine, schnapps, lemonade and sugar.
- Stir sugar until dissolved and add chopped fruit.
- Refrigerate until ready to serve.
- Garnish and serve over ice.
- Serves 6.