Ingredients:

20ml Pineapple Juice
20ml Orange Juice
40ml Rum
10ml Grenadine
50ml Lime
1 dash Angostura Bitter
20ml Spiced Rum

Instructions:

• Combine all the ingredients in a cocktail shaker before pouring into a tall glass full of crushed ice.
• Grate a little bit of nutmeg over the drink and garnish with fruit slices.