RecipesThe Hanky Panky In a cocktail shaker over ice pour: 1/2 (1 1/2oz.) Italian vermouth 1/2 (1 1/2oz) dry gin 2 dashes Fernet-Branca Instructions: Stir Strain into a (4 oz.) cocktail glass. Garnish by squeezing an orange peel over the top. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on WhatsApp (Opens in new window)Click to email a link to a friend (Opens in new window)